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Some Classics of the Alte Post:

  • Tenderloin with green pepper
  • Sirloin-Steak Café de Paris
  • Beef Stroganoff
  • Veal Escalope Cordon Bleu
  • Wienerschnitzel breaded veal escalope
  • Veal Escalope with mushroom sauce
  • Veal Escalope with creamy morel sauce
  • Thinly Sliced Veal Zurich style
  • Pork Cutlet Maison
  • Poached Sole with white wine sauce

Our Menus (pdf):

Wine List (pdf):

All these dishes come with a salad and sides of your choice:
French fries, potato croquettes, buttered noodles, rice or hash browns.